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Wheat Pendant Necklace
199697
Ardmore, PA - Suburban Square: Not in stock at this location
Domesticated over 10,000 years ago, this ancient grain is the source of an abundance of delicious foods. There are six classes of wheat, each having a preferred growing season of either winter or spring. The spring varieties of wheat are typically harvested during late summer. This versatile grain is a key base ingredient for many beloved baked and cooked goods, such as bread, pasta, and pastries.
- Cast Bronze with a hand patina finish
- 16" with 2" extender
- Handmade in the USA
Michael Michaud
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