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Wheat Pendant Necklace
Pickup currently unavailable at Ardmore, PA - Suburban Square
Domesticated over 10,000 years ago, this ancient grain is the source of an abundance of delicious foods. There are six classes of wheat, each having a preferred growing season of either winter or spring. The spring varieties of wheat are typically harvested during late summer. This versatile grain is a key base ingredient for many beloved baked and cooked goods, such as bread, pasta, and pastries.
- Cast Bronze with a hand patina finish
- 16" with 2" extender
- Handmade in the USA
199697
Michael Michaud
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